Customer Implementations
(scroll down for different types of business)
 Park Cakes Ltd - UK |
Park Cakes Ltd - UK“Park Cakes is a large manufacturer of own label ambient and chilled bakery products supplying all of the UK major supermarkets. HACCP Now was introduced to the business in 2010 and since implementation it has revolutionised our approach to HACCP and how we manage it.” |
 Gunne Butchers Ltd - UK |
Gunne Butchers Ltd - UKGunne Butchers supply a wide range of establishments including hotels, restaurants and golf clubs across the south east and throughout London. They have been using HACCP Now since 2008 to ensure that they meet the highest of food safety and quality polices and are regularly audited against UK food safety standards. |
 Rayan Bakeries - UK |
Rayan Bakeries - UK“HACCP Now helped us get up to speed with HACCP, training and documentation in 2009 and since then the Environmental Health Officer has been happy with our HACCP Plan. Jim, in particular, spent lots of time ensuring that we had everything right. The whole thing was done over the phone and Internet.” |
 Kerry Ingredients - UK |
Kerry Ingredients - UKKerry Ingredients in Padiham, Lancashire, UK are one of HACCP Now’s most prolific users having implemented it for their entire food safety and quality management system. They are regularly audited to BRC standards and supply the major retailers with high quality infused olive oils. |
 Big Mountain Cider Works - USA |
Big Mountain Cider Works - USABased in Montana, USA, Big Mountain Ciderworks is a family owned and operated pear cider grower and brewer. They take great pride in their craft as well as their food safety management system and have been using HACCP Now since 2010. |
 Quinn Specialty Products - USA |
Quinn Specialty Products - USAQuinn Specialty Products, Inc. is a contract manufacturer of high quality branded and private label condiments and beverages for food service, wholesale and retail distributors. HACCP Now was implemented in 2016 to ensure their food safety system meets FSMA regulations. |
 Philip Dennis - UK |
Philip Dennis - UKPhilip Dennis is a family owned regional wholesaler, supplying the South West, Oxfordshire and the Midlands with a complete range of frozen, chilled, and ambient foods together with fresh meat and fresh fish. They rely on HACCP Now to document their food safety procedures for hundreds of products. |
 Saccone and Speed - Gibraltar |
Saccone and Speed - GibraltarThe Coca Cola bottler and distributor for Gibraltar, Saccone and Speed have been using HACCP Now as part of their food safety and quality operation since 2008. |
 The Classic Vending Company - UK |
The Classic Vending Company - UK“HACCP Now is a fantastic product which was extremely important in allowing us to make progress with key clients. HACCP Now has helped us to drive our business forwards. The help, support and guidance we received was paramount to ensuring our repeat business.” |
 The Stackpole Inn - UK |
The Stackpole Inn - UKRenowned for its food and accommodation this high quality restaurant is within the Pembrokeshire Coast National Park. They rely on HACCP Now to ensure that the very highest standards of food safety are implemented and maintained. |
 Crieff Hydro - Scotland |
Crieff Hydro - ScotlandA luxury hotel and spa destination with over 200 bedrooms, 50 self-catering units, 60 on-site activities and 7 places to eat, there is certainly something for everyone at Crieff Hydro. When it comes to ensuring the food is safe as well as delicious they use HACCP Now to ensure everything is just right. |
 Kent Farms Limited - Trinidad |
Kent Farms Limited - TrinidadKent Farms Limited take an integrated approach to agriculture. They grow crops, poultry and aquatic species such as Tilapia, Pangasius and Pacu. They have been using HACCP Now to implement their food safety management system since 2007. |